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Rogues Restaurant logo top - HomepageRogues Restaurant logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • Features
  • Events
  • Reserve
  • Parties
  • Jobs
  • Gift Cards

Our Menu

  • Menu

Features

Burrata Cheese

$25.00
Beet and arugula salad, pine nuts, honey lemon vinaigrette

Warm Salad

$18.00
Spinach, roasted cauliflower, chickpeas, pepitas, pickled red onions, grainy mustard vinaigrette

Risotto

$35.00
Pulled pork, caramelized onions

Pasta Special

$35.00
Seafood Linguine ~ Calamari, shrimp, mussels, scallops

Sauteed Branzini

$40.00
Lemon dill aioli

Sauteed Branzini

$40.00
Lemon dill aioli

Lobster Rolls

$21.00
Classic lobster roll on a buttered brioche bun, garnished with caviar

Duck Duet

$46.00
Leg confit, 1/2 duck breast, amarena cherry jus

46 oz Dry Aged Tomahawk

$225.00
Mushrooms, Blue cheese compound butter

10oz Grilled Water Buffalo Ribeye

$75.00
Red wine jus, bone marrow compound butter

Appetizers

Bruschetta

$7.00
Toasted baguette, marinated tomatoes, parmesan cheese

Caprese Salad

$20.00
Buffalo mozzarella, beefsteak tomatoes, arugula, balsamic drizzle, Taggiasca olives, arugula pesto

Caesar Salad

$20.00
Romaine, bacon bits, garlic croutons, parmesan & Caesar dressing

Tony Salad

$12.00
Mixed greens, balsamic vinaigrette

Rolled Eggplant

$18.00
Bocconcini, parmesan & pinot grigio tomato basil sauce

Baked Escargot

$23.00
Puff pastry, crème bell paese & tarragon sauce

Steamed Mussels

$19.00
Marinara sauce

Shrimp Rogues

$30.00
Wild white gulf shrimp, brandy tomato cream sauce

Truffled Chicken Liver Pate

$18.00
Toastini & cranberry preserve

Soup

Gazpacho

$10.00/500ml

Cream of Tomato

$10.00/500ml
*contains nut products

Pasta

Penne Arrabbiata

$28.00
Cacciatore & spicy tomato sauce

Agnolotti

$28.00
Ricotta and spinach, light rosé sauce & parmesan

Spaghetti Napolitana

$25.00
Spaghetti & tomato sauce

Gnocchi Gorgonzola

$28.00
Gorgonzola cream sauce

Lobster Spaghetti

$48.00
Lobster chunks, chives, Pernod sauce

Chicken Fettuccine

$30.00
Chicken, walnuts, arugula, vintage balsamic, cream sauce

Mains

8 oz Prime Beef Tenderloin

$46.00/6oz
$62.00/8oz
USDA Prime Angus beef tenderloin, peppercorn sauce & cafe de Paris butter

Roasted Half Chicken

$34.00
1/2 chicken pan roasted & truffle pan jus

Veal Parmesan

$36.00
Breaded veal, mozzarella & pinot grigio tomato basil sauce

Veal Piccata

$36.00
Veal, lemon butter sauce

Veal Fortunato

$36.00
Breaded veal, mushrooms, pearl onions, red wine sauce

Pan Seared Calves Liver & Onions

$36.00
Black peppercorns, shallots, raspberry vinegar sauce

Chicken Parmesan

$33.00
Breaded chicken, mozzarella & pinot grigio tomato basil sauce

Shrimp & Scallops

$50.00
Wild white gulf shrimp, scallops, brandy tomato cream sauce and housemade spaghetti

Salmon

$37.00
Crispy skin salmon fillet, confit tomato, Taggiasca olive & lemon balm butter sauce

Rack of Lamb

$75.00
Mustard and herb-crusted rack of lamb & minted balsamic sauce

Dessert

Basque Cheesecake

$12.00
Served with a mixed berry coulis

Crème Brûlée

$12.00
Coffee

Classic Chocolate Mousse

$12.00
With biscoff crumb & creme anglaise

Tiramisu

$12.00

Ice Cream

$12.00
Biscoff Cookie

Sorbet

$12.00
Mango
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